Go to top
Fet a Sóller

Ca'n Matarino Fuet Mallorquín hard sausage

Ca'n Matarino Fuet Mallorquín hard sausage

Ca'n Matarino Fuet Mallorquín hard sausage

This traditional hard cured sausage is handmade of selected lean pork, black pepper, salt and nutmeg. The fuet only contains pork coming from Majorca. It is made by the small butcher C'an Matarino in Sóller which has more than 100 years of tradition.

Art-Nr.: 00631
180-200g
6,70 €
(Price for 1 kg: 35.26 €)
Art-Nr.: 00631
180-200g
6,70 €
(Price for 1 kg: 35.26 €)

This traditional hard cured sausage is handmade of selected lean pork, black pepper, salt and nutmeg. The fuet only contains pork coming from Majorca. It is made by the small butcher C'an Matarino in Sóller which has more than 100 years of tradition.

Share

INGREDIENTS:
Lean pork and bacon, salt, dextrose, black pepper, preservatives E-250 and E-252, E-1201 dye, spices. edible natural casing.

NUTRITION DECLARATION PER 100 g

Energy: 379 Kcal / 1585.7 KJ
Fat: 26.2 g
of which  
saturates: 12.2 g
Carbohydrates: 0.929 g
of which  
sugar: 0.16 g
Protein: 34.8 g
Salt: 5.97 g

PRODUCED AND BOTTLED BY:
Ca'n Matarino
Fábrica de embutidos
Ctra. de Biniaraix 17
07100 Sóller/Mallorca
RGSA: ES 10.10254/PM CE

Product of Spain

Ca'n Matarino

More than a hundred years of slaughtering tradition guarantee exquisite quality. Since 1910, the "Can Matarino" family in Mallorca, in the small town of Sóller, has been producing excellent cured meats typical of the island for four generations. The range of products is very wide. Typical Mallorcan sausage specialities include fuet, longaniza, pork sobrasada, black pork sobrasada, ham, camaiot, botifarron and various tasty liver pâtés. If you love Mallorca, it's hard to miss the Mallorcan cold cuts. If you take a leisurely stroll down the Calle de la Luna pedestrian street from the Plaça de Sóller, you will immediately find the small Majorcan butcher's shop "Can Matarino" on the right, which promises true pleasures for the palate of the highest quality.

STORAGE:
Cool and dark.

The vacuum-packed sausage should be removed from the packaging immediately after arrival and stored in the traditional way (cool and dark hanging).

INGREDIENTS:
Lean pork and bacon, salt, dextrose, black pepper, preservatives E-250 and E-252, E-1201 dye, spices. edible natural casing.

NUTRITION DECLARATION PER 100 g

Energy: 379 Kcal / 1585.7 KJ
Fat: 26.2 g
of which  
saturates: 12.2 g
Carbohydrates: 0.929 g
of which  
sugar: 0.16 g
Protein: 34.8 g
Salt: 5.97 g

Ca'n Matarino

More than a hundred years of slaughtering tradition guarantee exquisite quality. Since 1910, the "Can Matarino" family in Mallorca, in the small town of Sóller, has been producing excellent cured meats typical of the island for four generations. The range of products is very wide. Typical Mallorcan sausage specialities include fuet, longaniza, pork sobrasada, black pork sobrasada, ham, camaiot, botifarron and various tasty liver pâtés. If you love Mallorca, it's hard to miss the Mallorcan cold cuts. If you take a leisurely stroll down the Calle de la Luna pedestrian street from the Plaça de Sóller, you will immediately find the small Majorcan butcher's shop "Can Matarino" on the right, which promises true pleasures for the palate of the highest quality. Ca'n Matarino

PRODUCED AND BOTTLED BY:
Ca'n Matarino
Fábrica de embutidos
Ctra. de Biniaraix 17
07100 Sóller/Mallorca
RGSA: ES 10.10254/PM CE

Product of Spain

STORAGE:
Cool and dark.

The vacuum-packed sausage should be removed from the packaging immediately after arrival and stored in the traditional way (cool and dark hanging).

Similar articles

Son Cànaves organic sobrasada

16,95 €

La Luna Fuet Extra hard sausage with paprika

5,99 €

Camp Mallorqui organic raw peeled almond

16,90 € 15,95 €

Often bought together with...

Apricot jam Fet a Sóller

7,80 €

Flor de Sal organic salt flower Mediterranean

11,95 €

Gordal olives with chili pepper Olives Oli Caimari

4,95 €

Camp Mallorquí organic chopped almonds

16,90 €

Maüa Chocolate with lemons from Sóller

6,50 €

Recently added articles

Black olives Olives Oli Caimari

4,95 €

Rice with boletus mushrooms

11,95 €

4 Kilos red wine Vi de la terra de Mallorca

29,95 € 28,99 €

Forest fruit jam Fet a Sóller

4,95 €

12 Volts red wine Vi de la terra de Mallorca

19,95 € 18,99 €

Gordal olives with chili pepper Olives Oli Caimari

4,95 €
The article has been added to your basket. Proceed to checkout right away.
The article has been added to your basket. Proceed to checkout right away.