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Fet a Sóller

Sausages, Patés & Ham from Mallorca

La Luna Fuet Extra hard sausage

Extra tasty sausage speciality with lean pork, seasoned in the typical way of the country and gently dried. Made in the small factory here in Sóller.
5,95 €
110g approx.

La Luna Fuet Extra hard sausage with paprika

Extra tasty with sweet organic paprika: hearty sausage speciality in a natural gut made of lean pork, seasoned and gently dried. Made in the small factory here in Sóller.
5,99 €
110g approx.

La Luna Fuet Extra hard sausage with herbs

Extra delicious in a herb coating: hearty sausage speciality in a natural sausage casing made from lean pork, seasoned and gently dried as is typical of the country. Made in the small factory here in Sóller.
5,99 €
110g approx.

La Luna Fuet Extra hard sausage with pepper

Extra delicious with black pepper: hearty sausage speciality in a natural sausage casing made from lean pork, seasoned and gently dried as is typical of the country. Made in the small factory here in Sóller.
5,99 €
110g approx.

La Luna CARN I XULLA Hard sausage

Hard sausage speciality traditionally made from lean pork and gently dried in natural casing. Made in the small manufactory here in Sóller.
8,90 €
piece 270g…

La Luna Organic liver pâté

The traditional liver pâté from Mallorca. Majorcans like to combine it with farmhouse bread, light olive oil and olives.
4,60 €
95g tin

La Luna Organic Sobrasada

The organic sobrasada: lean pork, bacon and lots of paprika, which gives the sausage spread its reddish colour and helps to preserve it. La Luna's butcher has his own traditional recipe.
14,95 €
300g

La Luna organic spicy sobrassada

Our BIO Sobrassada made from lean porc seasoned spicely with extra spicy paprikas is healthy and digestible. Gluten-free and lactose-free.
14,95 €
300g

La Luna Paté Coent spicy liver pâté

Spicy pork liver pâté - refined with hot spices from a small manufactory in Sóller.
3,50 €
95g tin

La Luna Pate Bolets liver pâté with mushrooms

Lean pork finely seasoned with Mallorcan mushrooms and wine, produced in the small master business in Sóller.
3,80 €
95g tin

La Luna Liver paté with truffles

Pork liver paté, refined with Sherry and truffles from a small manufacture in Sóller.
3,80 €
95g tin

Can Company Sobrasada of black pork

Well-known sausage speciality. Lean pork in natural gut, seasoned with red pepper "Tap de Corti". matured for 3 months.
13,60 €
Piece 300-350g

Porc Negre Cuixot Black Pork Ham

Special ham speciality from free-range animals from Mallorca: shoulder ham matured for 730 days.
26,50 € 24,50 €
100g vacuum pack

Ca'n Matarino Paté campaña, liver paté in the traditional way

Rustic pâté speciality in the traditional way, seasoned with pepper, garlic and herbs.
6,50 €
132g tin

Ca'n Matarino Fuet Mallorquín hard sausage

Lean pork spicy spiced, processed in the natural gut to a typical Mallorcan sausage. Made by our master butcher from Sóller.
6,70 €
Piece 180-200g

Ramallet tomatoes

Freshly harvested ramallet tomatoes in Mallorca. The famous Pa amb Oli tomato with olive oil grated in a slice of bread or for sauces and rice dishes.
3,90 €
600g box

Can Company Fuet sausage from black pork

Fuet made with Mallorcan black pork, the indigenous pig breed par excellence.
11,50 €
Piece 125-175g

Can Matarino Fish pie Red scorpion fish

The tasty meat of the red scorpion fish, nicely seasoned. Tastes great on your bread or as a whole meal with potatoes.
8,70 €
132g tin

La Luna Paté Tradicional

Our traditional pork-liver paté from "La Luna".
3,99 €
195g tin

Ferrerico organic liver pâté

The Ferrerico organic liver pate comes with few ingredients and has the full taste of the delicious liver pate.
5,95 €
190g tin

Ferrerico Liver pâté with almond

Fine variant of the liver pate rounded off with almonds from the island.
5,95 €
190g tin

Botifarrones dulces

Mallorcan sausages botifarrones stuffed in totally natural casing.
8,50 €
380g approx.

La Luna Botifarrones picantes - spicy sausage

Spicy botifarrones stuffed in totally natural casing. They can be consumed natural or grilled.
8,50 €
380g approx.

La Luna - Camaiot

Typical Mallorcan sausage, from high quality ingredients.
8,50 €
400g approx.

Son Cánaves organic Sobrasada

Organic sobrasada made from the best quality meat from free-range pigs and paprika "Tap de Corti".
16,50 €
Piece 350g

Porc Negre Paleta black pork shoulder ham

The delicacy of the Mediterranean: ham from the black pork as a tapa, sandwich or for the PambOli. High quality food.
24,00 €
250g approx.
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