Go to top
Fet a Sóller

Sausages, Patés & Ham from Mallorca

La Luna Fuet Extra hard sausage

Extra tasty sausage speciality with lean pork, seasoned in the typical way of the country and gently dried. Made in the small factory here in Sóller.
3,20 €
Approximately…

LaLuna Fuet Extra hard sausage with paprika

Extra tasty with sweet organic paprika: hearty sausage speciality in a natural gut made of lean pork, seasoned and gently dried. Made in the small factory here in Sóller.
3,35 €
ca. 110 g

LaLuna Fuet Extra hard sausage with herbs

Extra delicious in a herb coating: hearty sausage speciality in a natural sausage casing made from lean pork, seasoned and gently dried as is typical of the country. Made in the small factory here in Sóller.
3,35 €

LaLuna Fuet Extra hard sausage with pepper

Extra delicious with black pepper: hearty sausage speciality in a natural sausage casing made from lean pork, seasoned and gently dried as is typical of the country. Made in the small factory here in Sóller.
3,35 €
ca. 110 g

La Luna liver pate ecologic

The traditional live paté from Mallorca. Majorcans like to combine it with farmhouse bread, light olive oil and olives.
3,65 €
95g can

Organic Sobrasada La Luna

In Mallorca, organic Sobrasada loves: lean pork, bacon and lots of red peppers. Its the peppers give it the reddish color and help to preserve it. The butcher of La Luna has his own traditional recipe.
10,95 €
400g

LaLuna liver pâté a las Hierbas Aromaticas

Finely seasoned with Mediterranean herbs, mild in taste, popular with children.
2,95 €
100g can

LaLuna Pate Bolets liver pâté with mushrooms

Lean pork finely seasoned with Mallorcan mushrooms and wine, produced in the small master business in Sóller.
2,99 €
100g can

LaLuna liver pâté Etiqueta negra

Pork liver pâté, refined with sherry and truffles of small manufacture in Sóller.
2,85 €
100g can

Can Company Sobrasada of black pork

Well-known sausage speciality from Mallorca. Lean pork in natural gut, seasoned with red pepper "Tap de Corti". matured for 3 months.
9,99 €

Porc Negre Salchichon dry hard sausage of black porc

Hearty sausage speciality of free-range animals from Mallorca: lean pork spicy seasoned with salt, garlic and herbs.
16,70 €
Piece of ca. 500…

Porc Negre Llom Dried filet of black porc

Special meat speciality from free-range animals from Mallorca: finest pork loin finely seasoned with salt, garlic and strong paprika spice, gently dried.
22,50 € 19,90 €
piece of ca 500…

Porc Negre Cuixot Black Pork Ham

Special ham speciality from free-range animals from Mallorca: shoulder ham matured for 730 days.
19,50 € 17,95 €
100gr vacuum…

Porc Negre Chorizo Dried sausage of black porc

Sliced sausage speciality of free-range animals from Mallorca: lean pork well seasoned with salt, garlic and much strong paprika.
12,95 €
Piece of ca. 500…

Ca'n Matarino Paté campaña, liver paté in the traditional way

Rustic pâté speciality in the traditional way, seasoned with pepper, garlic and herbs.
3,95 €
198gr - Tin

Ca'n Matarino Sobrasada sausage spread

Typical sausage spread, a speciality on Mallorca, spicy spiced with black pepper and paprika.
4,99 €
175g Tin

Ca'n Matarino Fuet Mallorquín hard sausage

Lean pork spicy spiced, processed in the natural gut to a typical Mallorcan sausage. Made by our master butcher from Sóller.
5,60 €
Piece 180 g- 200…

Ramallet tomatoes

Freshly harvested ramallet tomatoes in Mallorca. The famous Pa amb Oli tomato with olive oil grated in a slice of bread or for sauces and rice dishes.
3,55 €
600gr Box

Can Company Fuet sausage from black pork

Salchichón made with Mallorcan black pork, the indigenous pig breed par excellence.
9,95 €

Bio Sobrassada La Luna Picante

Our BIO Sobrassada made from lean porc seasoned spicely with extra spicy paprikas is healthy and digestible. Gluten-free and lactose-free.
10,95 €

Paté de Cap Roig Can Matarino

The tasty meat of the red scorpion fish, nicely seasoned. Tastes great on your bread or as a whole meal with potatoes.
8,40 €

La Luna Paté Tradicional

Our traditional pork-liver paté from "La Luna".
3,95 €
195g Can

Ferrerico organic liver pate

The Ferrerico organic liver pate comes with few ingredients and has the full taste of the delicious liver pate.
5,60 €

Ferrerico Organic Liver Pate with almond

Fine organic variant of the liver pate rounded off with Mallorcan almonds.
5,60 €

La Luna Longaniza dulce

La Luna Longaniza dulce, the sobrasada in a sausage shape great for the grill.
7,60 €

La Luna spicy Longaniza

Spicy sausage ideal for grilling.
7,60 €

Botifarrones dulces

Mallorcan sausages botifarrones stuffed in totally natural casing.
7,60 €

La Luna Botifarrones

Spicy botifarrones stuffed in totally natural casing. They can be consumed natural or grilled.
7,60 €

La Luna - Camaiot

Typical Mallorcan sausage, from high quality ingredients.
7,90 €

Son Cánaves organic Sobrasada

Organic sobrasada made from the best quality meat from free-range pigs and Mallorcan paprika "Tap de Corti".
14,90 €
The article has been added to your basket. Proceed to checkout right away.
The article has been added to your basket. Proceed to checkout right away.