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AMETLLA+ Catanias Chocolate almonds 140g

AMETLLA+ Catanias Chocolate almonds 140g

Roasted, caramelised & spiced, Marcona almonds in milk chocolate have a crunchy bite, a thick chocolate coating and are finely tuned Mediterranean spiced. A hint of salt, orange zest and dried tomatoes coat the chocolate almonds in a breadcrumb coating of Maria biscuits.

Close your eyes and enjoy!

 

Art-Nr.: 00897
140g jar
10,60 €
(Price for 1 kg: 75.71 €)
Art-Nr.: 00897
140g jar
10,60 €
(Price for 1 kg: 75.71 €)

Roasted, caramelised & spiced, Marcona almonds in milk chocolate have a crunchy bite, a thick chocolate coating and are finely tuned Mediterranean spiced. A hint of salt, orange zest and dried tomatoes coat the chocolate almonds in a breadcrumb coating of Maria biscuits.

Close your eyes and enjoy!

 

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Also a delight sprinkled chopped over a dessert.

INGREDIENTS:
MILK chocolate, (sugar, cocoa mass, whole MILK powder, and natural vanilla flavouring), ALMONDS, sugar, ground mariachi biscuits (rice flour, sugar, potato starch, corn flour, SOY protein, olive oil ), butter, almonds, raising agents, low-fat MILK powder, fresh EGGS, glucose syrup, dextrose, salt and lemon essence, ALMOND flour, sultanas, dried tomatoes, orange peel, spices and salt.

NUTRITION DECLARATION PER 100g

Energy: 543,28 Kcal / 2276,34 KJ
Fat: 36,61g
of which  
-saturated: 7,77g
-mono unsaturated fats: g
-poly unsaturated fats: g
Carbohydrates: 43,77g
of which  
-Sugar: 37,44g
Protein: 8,28g
Salt: 0,06g
Fiber: g

PRODUCED AND BOTTLED BY:

AMETLLAMES S.L.
C/Cos 44
07550 Son Servera
Mallorca, Islas Baleares

Product of Spain

Amettla+ de Mallorca

The almond is the queen of traditional cuisine in Mallorca. It is used in many typical Mallorcan dishes and delicious Mallorcan sweets on the island of Mallorca. The small company Ametlla+ de Mallorca is entirely dedicated to the exquisite use of the almond. Ametlla is mallorquín and means almond. The almond spices from Ametlla+ de Mallorca are particularly popular.

Linie: AMETLLA+Catanias

STORAGE:
Store in a cool, dry and dark place

BEST BEFORE:
See back of packaging

Details

Also a delight sprinkled chopped over a dessert.

INGREDIENTS:
MILK chocolate, (sugar, cocoa mass, whole MILK powder, and natural vanilla flavouring), ALMONDS, sugar, ground mariachi biscuits (rice flour, sugar, potato starch, corn flour, SOY protein, olive oil ), butter, almonds, raising agents, low-fat MILK powder, fresh EGGS, glucose syrup, dextrose, salt and lemon essence, ALMOND flour, sultanas, dried tomatoes, orange peel, spices and salt.

NUTRITION DECLARATION PER 100g

Energy: 543,28 Kcal / 2276,34 KJ
Fat: 36,61g
of which  
-saturated: 7,77g
-mono unsaturated fats: g
-poly unsaturated fats: g
Carbohydrates: 43,77g
of which  
-Sugar: 37,44g
Protein: 8,28g
Salt: 0,06g
Fiber: g

Amettla+ de Mallorca

The almond is the queen of traditional cuisine in Mallorca. It is used in many typical Mallorcan dishes and delicious Mallorcan sweets on the island of Mallorca. The small company Ametlla+ de Mallorca is entirely dedicated to the exquisite use of the almond. Ametlla is mallorquín and means almond. The almond spices from Ametlla+ de Mallorca are particularly popular. Amettla+ de Mallorca

PRODUCED AND BOTTLED BY:

AMETLLAMES S.L.
C/Cos 44
07550 Son Servera
Mallorca, Islas Baleares

Product of Spain

STORAGE:
Store in a cool, dry and dark place

BEST BEFORE:
See back of packaging

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