Dip i Fet Organic vegan garlic cream
Dip i Fet Organic vegan garlic cream
All (garlic) and Oli (olive oil) together, this is what you get on Mallorca as an appetizer before a meal or as a hearty cream with fried food.
Made without dairy products and without the addition of egg, with sunflower and olive oil, lemon juice and lots of fresh garlic.
Vegan, gluten-free, with organic olive oil from the Mallorquina olive.
All (garlic) and Oli (olive oil) together, this is what you get on Mallorca as an appetizer before a meal or as a hearty cream with fried food.
Made without dairy products and without the addition of egg, with sunflower and olive oil, lemon juice and lots of fresh garlic.
Vegan, gluten-free, with organic olive oil from the Mallorquina olive.
Allioli with olive oil from the olive "Mallorquina"
INGREDIENTS:
Sunflower oil * (45.9%), water, olive oil * (11.2%), garlic * (5.3%), lemon juice *, salt, xanathan and antioxidant:tocopherol-rich extract.
* from organic production
NUTRITION DECLARATION PER 100g
Energy: | 549Kcal/2258KJ |
Fat: | 60,2g |
of which | |
-saturated: | 7,8g |
Carbohydrates: | 0,8g |
of which | |
-Sugar: | 0,8g |
Protein: | 1g |
Salt: | 1,3g |
PRODUCED AND BOTTLED FOR
Fet a Sóller, SL.
C./ Cristòfol Quintana Colom 1
E-07100 Sóller/Mallorca
Produced by: Estel Nou - ASANIDESO
No. ins. CBPAE:0202/E
ES-ECO-013-IB
Agriculture UE
RGSA 21.21039/PM
Product of Spain
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product.Linie: Dip i Fet
STORAGE
Keep away from light and heat in a cool and dry place.
Store in refrigerator after opening and consume within 7 days.
Ingredients - Nutritional value
Allioli with olive oil from the olive "Mallorquina"
INGREDIENTS:
Sunflower oil * (45.9%), water, olive oil * (11.2%), garlic * (5.3%), lemon juice *, salt, xanathan and antioxidant:tocopherol-rich extract.
* from organic production
NUTRITION DECLARATION PER 100g
Energy: | 549Kcal/2258KJ |
Fat: | 60,2g |
of which | |
-saturated: | 7,8g |
Carbohydrates: | 0,8g |
of which | |
-Sugar: | 0,8g |
Protein: | 1g |
Salt: | 1,3g |
Producer
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product. Fet a SóllerPRODUCED AND BOTTLED FOR
Fet a Sóller, SL.
C./ Cristòfol Quintana Colom 1
E-07100 Sóller/Mallorca
Produced by: Estel Nou - ASANIDESO
No. ins. CBPAE:0202/E
ES-ECO-013-IB
Agriculture UE
RGSA 21.21039/PM
Product of Spain
Tips
STORAGE
Keep away from light and heat in a cool and dry place.
Store in refrigerator after opening and consume within 7 days.