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- Martínez Hot Sauce – Cayenne
Martínez Hot Sauce – Cayenne
Martínez Hot Sauce – Cayenne
Martínez Cayenne Hot Sauce is handcrafted in Sóller using Mallorcan cayenne peppers grown in local gardens. It adds just the right touch of spice to your recipes. With a heat level of 4/10, it enhances meats, vegetables, or snacks without overpowering their original flavor. Perfect for those who enjoy spiciness in just the right measure. Ideal to enjoy with patatas bravas, grilled meat and vegetables.
Martínez Cayenne Hot Sauce is handcrafted in Sóller using Mallorcan cayenne peppers grown in local gardens. It adds just the right touch of spice to your recipes. With a heat level of 4/10, it enhances meats, vegetables, or snacks without overpowering their original flavor. Perfect for those who enjoy spiciness in just the right measure. Ideal to enjoy with patatas bravas, grilled meat and vegetables.
INGREDIENTS: Cayenne, vinegar (contains sulphites), salt and spices.
ALLERGENS: Sulphites.
NUTRITION DECLARATION PER 100g
| Energy: | 16 Kcal / 67 KJ |
| Fat: | 2g |
| of which | |
| -saturated: | 0,3g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 0,80g |
| of which | |
| -Sugar: | 0,8g |
| Protein: | 0,7g |
| Fibre: | g |
| Salt: | 7,1g |
Produced and bottled by:
Salsa Picante Martínez
Calle Cetre, No. 32
07100 Sóller, Illes Balears
Product of Spain
The perfect sauce to enjoy with patatas bravas, grilled meats, and vegetables.
Ingredients - Nutritional value
INGREDIENTS: Cayenne, vinegar (contains sulphites), salt and spices.
ALLERGENS: Sulphites.
NUTRITION DECLARATION PER 100g
| Energy: | 16 Kcal / 67 KJ |
| Fat: | 2g |
| of which | |
| -saturated: | 0,3g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 0,80g |
| of which | |
| -Sugar: | 0,8g |
| Protein: | 0,7g |
| Fibre: | g |
| Salt: | 7,1g |
Producer
Produced and bottled by:
Salsa Picante Martínez
Calle Cetre, No. 32
07100 Sóller, Illes Balears
Product of Spain
Tips
The perfect sauce to enjoy with patatas bravas, grilled meats, and vegetables.
