Spanish Sangría
- Preparation time 20 min.
- very easy
Preparation
Pour the red wine, orange juice and orange liqueur into a glass carafe, season to taste with a little cinnamon and sugar, then add the orange and possibly lemon slices. Cover and keep in the fridge for 1-2 hours.
The quantities given here are guidelines. You can reduce the alcohol content by adding mineral or still water. The drink becomes even fruitier with a larger amount of orange juice.
Quantity
Ingredients for 4 peopleIngredients
- 1 bottle XA red wine
- 12 Fresh orange slices
- optional: also a few lemon slices
- 150 ml Fresh orange juice
- 50 ml Orange liqueur "Àngel d'Or"
- 1 tsp Sugar
- 1 pinch Cinnamon
Tips
Chill all ingredients before preparation.
From the online shop
Angel d'Or orange liqueur 0.7l
22,95 € 20,00 €
Blood oranges 1kg
3,95 €