Tapas & side dishes
Allioli Mallorcan style with boiled potato
A garlic cream without egg, based on a traditional recipe of Mallorcan housewives.
Allioli traditional garlic cream
The traditional version uses only garlic, olive oil and salt. Strong in flavour.
Almond flour bread
Hearty low carb bread with almond flour, rosemary and dried tomatoes
Apple orange chutney
Very fruity as well as sweet and sour and slightly spicy, good with lamb or roast pork
Avocado Hummus
Creamy green purée: especially pretty as a side dish or on the buffet
Baked goat cheese with wine sauce
A meltingly aromatic temptation not only for cheese lovers !
Baked roasted garlic
Tapa or dip, as a side dish and to taste hearty dishes
Chicken breast with almond crust
Chicken breast or vegetables with crispy almond crust baked in the oven
Courgette spaghetti with fresh ramallet tomato sauce
Fruity light for the hot summer days
Gambas al ajillo
Prawns with garlic, a favourite dish for the Mallorca fan!
Goat's cheese montadito
The montaditos are very typical and delicious, there are many varieties and here we show you an...
Goat's cheese tartlets
A successful mix of sweet & salty!
Gratinated chicory with pomegranate sauce
Healthy vegetables and unusual ingredients merge in this recipe to create a taste novelty in no...
Guacamole avocado cream
3 delicious recipes for guacamole
Homemade almond butter
Make your own vegan almond butter from aromatic almonds
Honey orange marinade
Marinade for braised meat
Jacket potatoes with lemon and olive oil
Baked potatoes completely Mediterranean: lemony and fragrant with herbs
Lemon curd
Fine lemon cream for cakes and tarts, as a dessert or fruity spread.
Majorcan coca de trampó
Typical Mallorcan cold vegetable cake, popular for buffets and parties
Majorcan Pamboli
The typical meal here in Mallorca: bread, olive oil, tomatoes, cheese or ham
Majorcan Trampó
Mallorcan summer speciality, a fresh & tasty salad as a main dish or as a side dish for the...
Majorcan tumbet
Typical Mallorcan dish, as main course or as side dish, easy to prepare
Marinated aubergines
As a cold starter or as a side dish to the main course
Marinated red pepper filets
"Pimientos asados" as a cold appetiser or as a side dish with all kinds of main courses
Mediterranean Poké Bowl
The Mediterranean healthy and delicious version of the famous Poké Bowl
Mediterranean vegetables cooked in a wok
First class dish from the Mallorcan vegetable garden
Mediterranean watermelon salad with feta cheese
The ultimate summer salad: refreshing, vitamin-rich & light
Mushrooms in olive oil
Always handy
Mussels in white wine
Maritime classic for nutrition-conscious gourmets and foodies
Orange & fennel salad
Fresh, fruity and aromatic
Orange mustard
Homemade fruity orange mustard
Orange spice
With sugar to refine desserts, cakes, mueslis, etc. Prepared with pepper to accompany meat and fish
Panades
TESTS
Roasted cauliflower
A deliciously juicy version & vegan
Rocket salad with goat cheese balls
Fruity fresh salad with orange and almond dressing and aromatic cheese balls
Rosemary orange butter
Fancy, fruity variant of a herb butter
Spicy spiced almonds
Spicy snack made from almonds
Stewed artichokes with almonds
"Alcachofas estofadas", the Mediterranean all-rounder vegetable
Stuffed eggs with prawns and capers
The stuffed eggs are perfect for cold buffets or cosy tapa evenings
Summer salad with chickpeas
Refreshing and lemony, provides concentrated vitamin power on your dining table
Tomato pesto
Spicy tomato pesto, with grilled food, as a spread or with pasta: always a pleasure !
Tuna sandwich with capers
Original snack, quickly prepared
Two kinds of chicken cream
Homemade spread or dip, for picnics or barbecues
Vegetables pickled in olive oil
Durable and delicious
Vegetables with Salsa Romesco
Light starter for the Christmas menu: vegetables accompanied by an aromatic sauce