Strawberry-Orange Jam
- Preparation time 30 min.
- very easy
Preparation
Mix the sugar with the preserving sugar.
Wash and clean the strawberries and chop them very finely. Meanwhile, sugar the berries a little, grate the zest of an orange directly over the strawberries with a fine kitchen grater and add the remaining sugar. Stir everything vigorously with a large spoon and then bring to the boil over a high heat while stirring.
Juice the oranges and add the juice to the strawberries. Simmer for about 2 minutes.
Using a hand blender, coarsely puree about half of the mixture, stir vigorously again, then simmer for 3 minutes.
Pour the jam into the cold-rinsed jars. Store in the refrigerator and consume as soon as possible.
Quantity
Ingredients for 4 glassesIngredients
- 800 g Fresh very ripe strawberries
- 350 g Sugar
- 3 piece Natural oranges depending on variety (200ml juice)
- 3:1 Gelling agent
- 4 Screw jars
From the online shop
Organic Panela cane sugar
3,95 €