Spaghetti of the devil
- Preparation time 35 min.
- very easy
Preparation
Cook the spaghetti in salted water, finely chop the onion and sauté in a pan with olive oil until translucent, add the pressed garlic and sauté with 2 tablespoons of tomato paste, season with salt and pepper and simmer a little.
Add the spaghetti and some of the pasta water that has been poured off, stir and drizzle with the hot olive oil seasoning (according to taste), serve with some Parmesan cheese and fresh basil.
Quantity
Ingredients for 2 peopleIngredients
- 500 g Spaghetti
- Extra virgin olive oil
- 1 piece Onion
- 1 piece Garlic clove
- 1 tbsp Tomato spread
- 1 pinch Fresh basil
- 1 pinch Salt and pepper
- Foc spicy olive oil
- 50 g Parmesan
From the online shop
FOC Spicy olive oil seasoning
9,95 € 8,95 €
Suc de Cel extra virgin olive oil D.O.
18,95 € 17,05 €
Garlic bulb
2,99 €
White onions
3,95 €