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Egg tomatoes
Egg tomatoes
"Tomate de pera", also called egg tomato, is the ideal tomato to create tomato sauce. Or you just put it on a slice of bread. An intense taste. A lot of pulp. Ideal for salad.
"Tomate de pera", also called egg tomato, is the ideal tomato to create tomato sauce. Or you just put it on a slice of bread. An intense taste. A lot of pulp. Ideal for salad.
The season of citrus fruits starts in November. More information on the harvest of our fruits.
Rezeptvorschlag: Mediterranean vegetables cooked in a wok | Alle anzeigen
| Net weight: | 700 - 800g |
| Category: | II |
| Size: |
600 - 800 mm long 30 - 60 mm diameter |
| Country of origin: | Spain |
Fet a Soller, SL.
C./ Cristófol Quintana Colom, 1
Sóller - Majorca (Spain)
RGSA: 2121039 / PM
Product of Spain
Details
The season of citrus fruits starts in November. More information on the harvest of our fruits.
Ingredients - Nutritional value
| Net weight: | 700 - 800g |
| Category: | II |
| Size: |
600 - 800 mm long 30 - 60 mm diameter |
| Country of origin: | Spain |
Producer
Fet a Soller, SL.
C./ Cristófol Quintana Colom, 1
Sóller - Majorca (Spain)
RGSA: 2121039 / PM
Product of Spain
