Natural product in organic quality from olive oil, spicy seasoned with peppers from Mallorca and garlic. A few drops for seasoning. And a bit more, for those who like it hot.
Popular Mediterranean starter with bread and olives or as a tasty accompaniment to meat, fish and vegetables. Veggie: milk and egg free., with mallorquina olives.
Aromatic vegan olive cream made from black olives, lemon juice, bay leaves, garlic, parsley and capres. As a tapa with Quely biscuits, spreaded on some bread or stirred into the sauce. Hmmmmm…
Sweet and sour sauce of Mallorcan pomegranates, 100% natural ingredients, preserved with lemon juice. Ideal with desserts and to refine game, poultry and mushroom dishes
Sweet and sour jam made from Mallorcan pomegranates, 100% natural ingredients, preserved with lemon juice. Goes well with breakfast rolls, yoghurt or muesli.
Allioli - Garlic cream. Hhmm, already the odour convinces every garlic fan: a smooth garlic cream. Free from cholesterin, gluten, egg, lactose and completely vegan.
It smells, tastes and contains just natural ingredients. Dried tomatoes, virgin olive oil and almonds. It´s a healthy, vegan sandwich spread. It´s also delicious like a pesto-sauce.
The well-known Pa amb Oli tomato grated in a glass - ready for consumption as a “Pa amb oli”, cooking sauces… whatever you prefer!
Gluten-free, without preservatives and colorants.
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