Natural product in organic quality from olive oil, spicy seasoned with peppers from Mallorca and garlic. A few drops for seasoning. And a bit more, for those who like it hot.
Popular Mediterranean starter with bread and olives or as a tasty accompaniment to meat, fish and vegetables. Veggie: milk and egg free., with mallorquina olives.
Aromatic vegan olive cream made from black olives, lemon juice, bay leaves, garlic, parsley and capres. As a tapa with Quely biscuits, spreaded on some bread or stirred into the sauce. Hmmmmm…
Sweet and sour sauce of Mallorcan pomegranates, 100% natural ingredients, preserved with lemon juice. Ideal with desserts and to refine game, poultry and mushroom dishes
Sweet and sour jam made from Mallorcan pomegranates, 100% natural ingredients, preserved with lemon juice. Goes well with breakfast rolls, yoghurt or muesli.
The well-known Pa amb Oli tomato grated in a glass - ready for consumption as a “Pa amb oli”, cooking sauces… whatever you prefer!
Gluten-free, without preservatives and colorants.
It smells, tastes and contains just natural ingredients. Dried tomatoes, virgin olive oil and almonds. It's a healthy, vegan sandwich spread. It's also delicious like a pesto-sauce.
We use own and third party cookies in order to improve our services and the navigation, to track user preferences and obtain statistics of use of the website. By accepting this notice or browsing our pages, you accept our Cookies Policy.
