Made from organic oranges & lemon juice from the Sóller valley, without preservatives: fruity aromatic syrup, as a drink, for quark, yoghurt or muesli or for creative cooking.
Made from juice and small pieces of organic lemons from the valley of Sóller, without preservatives. The syrup tastes really lemony... diluted in a glass or in dessert.
Delicious vegan carob syrup for healthy sweetening, without refined sugar. As a natural sweetener in desserts, cakes and pastries or pancake batter, a sweet alternative, rich in magnesium and potassium.
