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Posada Natural Marron glacé crème
Posada Natural Marron glacé crème
This Marron glacé cream is the result of a careful selection of the best chestnuts of the "Castanea Sativa" variety, harvested by hand in a sustainable way, taking advantage of their maximum potential and guaranteeing their freshness and quality.
This cream is extremely versatile and can be enjoyed in a multitude of ways. It is perfect as a spread on toast or as a gourmet appetizer, providing an explosion of flavours in every bite. It can also be used as a sweet ingredient in culinary recipes, adding a special touch to meat, poultry or vegetable dishes. It is also an excellent choice for those who choose to follow a vegan diet. In short, it is ideal for adding to sauces, side dishes, sweets, ice cream, cakes and pies.
This Marron glacé cream is the result of a careful selection of the best chestnuts of the "Castanea Sativa" variety, harvested by hand in a sustainable way, taking advantage of their maximum potential and guaranteeing their freshness and quality.
This cream is extremely versatile and can be enjoyed in a multitude of ways. It is perfect as a spread on toast or as a gourmet appetizer, providing an explosion of flavours in every bite. It can also be used as a sweet ingredient in culinary recipes, adding a special touch to meat, poultry or vegetable dishes. It is also an excellent choice for those who choose to follow a vegan diet. In short, it is ideal for adding to sauces, side dishes, sweets, ice cream, cakes and pies.
Ingredients:
Marron glacé 63% (Chestnuts Castanea sativa), sugar, glucose syrup, salt and vanilla flavouring.
NUTRITION DECLARATION PER 100g
| Energy: | 249,27 Kcal / 1046,95 KJ |
| Fat: | 2,78g |
| of which | |
| -saturated: | 0,56g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 52,24g |
| of which | |
| -Sugar: | 34,63g |
| Fiber: | g |
| Protein: | 3,83g |
| Salt: | 0,19g |
MADE BY:
POSADA MARRÓN GLACÉ S.L.
Pol. Ind. San Cibrao das Viñas, calle 6
32901, Ourense, España
R.G.S.A: 21.13873/OR
Product of Spain
Posada Marron Glacé
POSADA is a company that is the fruit of a long family tradition and its passion for gastronomy, which brings you its natural products so that you can enjoy them in all their splendour. Its beginnings date back to 1955, when José Posada Torres started exporting Galician chestnuts to Brazil and later José Posada González was the first Spanish businessman to build the first factory and transform chestnuts into the star product, marron glacé. The chestnuts are harvested in natural forests and once selected, the marron glacé is made in a natural way, without colouring or preservatives.STORAGE:
Cool and dry place. Once opened, keep refrigerated and consume within 1 week.
BEST BEFORE:
See label
Ingredients - Nutritional value
Ingredients:
Marron glacé 63% (Chestnuts Castanea sativa), sugar, glucose syrup, salt and vanilla flavouring.
NUTRITION DECLARATION PER 100g
| Energy: | 249,27 Kcal / 1046,95 KJ |
| Fat: | 2,78g |
| of which | |
| -saturated: | 0,56g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 52,24g |
| of which | |
| -Sugar: | 34,63g |
| Fiber: | g |
| Protein: | 3,83g |
| Salt: | 0,19g |
Producer
Posada Marron Glacé
POSADA is a company that is the fruit of a long family tradition and its passion for gastronomy, which brings you its natural products so that you can enjoy them in all their splendour. Its beginnings date back to 1955, when José Posada Torres started exporting Galician chestnuts to Brazil and later José Posada González was the first Spanish businessman to build the first factory and transform chestnuts into the star product, marron glacé. The chestnuts are harvested in natural forests and once selected, the marron glacé is made in a natural way, without colouring or preservatives. Posada Marron GlacéMADE BY:
POSADA MARRÓN GLACÉ S.L.
Pol. Ind. San Cibrao das Viñas, calle 6
32901, Ourense, España
R.G.S.A: 21.13873/OR
Product of Spain
Tips
STORAGE:
Cool and dry place. Once opened, keep refrigerated and consume within 1 week.
BEST BEFORE:
See label
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