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Posada Natural Chestnuts in syrup
Posada Natural Chestnuts in syrup
If you are a lover of authentic flavours and enjoy Mediterranean delicacies, these chestnuts will be a true delight for your palate.
These chestnuts in syrup are distinguished by the quality and freshness of hand-picked chestnuts from the lush forests of northern Spain, known to be the perfect habitat for these delicious autumnal gems. Each chestnut is harvested at the ideal time of ripeness, ensuring a firm texture and a sweet, natural flavour.
Chestnuts in syrup are versatile and can be enjoyed in a variety of ways. You can enjoy them straight from the jar as an irresistible snack or add them to your favourite desserts, such as cakes, ice cream or custard, to add a touch of flavour and elegance. They are also a perfect accompaniment to soft and creamy cheeses, creating a balanced combination of flavours and textures.
If you are a lover of authentic flavours and enjoy Mediterranean delicacies, these chestnuts will be a true delight for your palate.
These chestnuts in syrup are distinguished by the quality and freshness of hand-picked chestnuts from the lush forests of northern Spain, known to be the perfect habitat for these delicious autumnal gems. Each chestnut is harvested at the ideal time of ripeness, ensuring a firm texture and a sweet, natural flavour.
Chestnuts in syrup are versatile and can be enjoyed in a variety of ways. You can enjoy them straight from the jar as an irresistible snack or add them to your favourite desserts, such as cakes, ice cream or custard, to add a touch of flavour and elegance. They are also a perfect accompaniment to soft and creamy cheeses, creating a balanced combination of flavours and textures.
Ingredients:
Chestnuts (Castanea sativa) 64%, water, sugar, glucose syrup and vanilla flavouring.
Net weight 500g / Net drained weight 320g
NUTRITION DECLARATION PER 100g
| Energy: | 194 Kcal / 818 KJ |
| Fat: | 1,6g |
| of which | |
| -saturated: | 0,37g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 39,8g |
| of which | |
| -Sugar: | 26,7g |
| Fiber: | 7,1g |
| Protein: | 1,5g |
| Salt: | <0,01g |
MADE BY:
POSADA MARRON GLACÉ, S.L.
Pol. Ind. San Cibrao das Viñas, calle 6
32901, Ourense, SPAIN
Product of Spain
Posada Marron Glacé
POSADA is a company that is the fruit of a long family tradition and its passion for gastronomy, which brings you its natural products so that you can enjoy them in all their splendour. Its beginnings date back to 1955, when José Posada Torres started exporting Galician chestnuts to Brazil and later José Posada González was the first Spanish businessman to build the first factory and transform chestnuts into the star product, marron glacé. The chestnuts are harvested in natural forests and once selected, the marron glacé is made in a natural way, without colouring or preservatives.STORAGE:
Cool and dry place. Once the package has been opened, transfer the unconsumed product, with its liquid, to a glass or plastic container, cover and keep refrigerated and consume within a maximum of 5 days.
BEST BEFORE:
See label
Ingredients - Nutritional value
Ingredients:
Chestnuts (Castanea sativa) 64%, water, sugar, glucose syrup and vanilla flavouring.
Net weight 500g / Net drained weight 320g
NUTRITION DECLARATION PER 100g
| Energy: | 194 Kcal / 818 KJ |
| Fat: | 1,6g |
| of which | |
| -saturated: | 0,37g |
| -mono unsaturated fats: | g |
| -poly unsaturated fats: | g |
| Carbohydrates: | 39,8g |
| of which | |
| -Sugar: | 26,7g |
| Fiber: | 7,1g |
| Protein: | 1,5g |
| Salt: | <0,01g |
Producer
Posada Marron Glacé
POSADA is a company that is the fruit of a long family tradition and its passion for gastronomy, which brings you its natural products so that you can enjoy them in all their splendour. Its beginnings date back to 1955, when José Posada Torres started exporting Galician chestnuts to Brazil and later José Posada González was the first Spanish businessman to build the first factory and transform chestnuts into the star product, marron glacé. The chestnuts are harvested in natural forests and once selected, the marron glacé is made in a natural way, without colouring or preservatives. Posada Marron GlacéMADE BY:
POSADA MARRON GLACÉ, S.L.
Pol. Ind. San Cibrao das Viñas, calle 6
32901, Ourense, SPAIN
Product of Spain
Tips
STORAGE:
Cool and dry place. Once the package has been opened, transfer the unconsumed product, with its liquid, to a glass or plastic container, cover and keep refrigerated and consume within a maximum of 5 days.
BEST BEFORE:
See label
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