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Pere Seda Gvivm Rotwein
Pere Seda Gvivm Rotwein
Tasting Note: Cherry red with intense color depth. Clean and shiny. High-quality bouquet, clean aromas of compote fruits and wood. Palate entry with exquisite, harmonious, noble, yet complex and elegant nuances. Balanced acidity-alcohol ratio of high quality. Gentle balsamic notes thanks to successful barrel aging, well-integrated wood in the wine. Retronasal with hints of red fruits and balsamic memories of barrel aging. Full-bodied and flavorful finish with a slightly astringent, long, and lingering aftertaste.
Recommended Pairings: Ideal for meat dishes, wood oven-roasted suckling pig, game meat. Highly recommended with roast beef. Also good with aged cheese.
Tasting Note: Cherry red with intense color depth. Clean and shiny. High-quality bouquet, clean aromas of compote fruits and wood. Palate entry with exquisite, harmonious, noble, yet complex and elegant nuances. Balanced acidity-alcohol ratio of high quality. Gentle balsamic notes thanks to successful barrel aging, well-integrated wood in the wine. Retronasal with hints of red fruits and balsamic memories of barrel aging. Full-bodied and flavorful finish with a slightly astringent, long, and lingering aftertaste.
Recommended Pairings: Ideal for meat dishes, wood oven-roasted suckling pig, game meat. Highly recommended with roast beef. Also good with aged cheese.
REGION: Manacor
APPELLATION: D.O. Pla i Llevant de Mallorca
WINERY: Pere Seda
Grape Varieties: Merlot and Callet.
Serving Temperature: 16 - 18 degrees Celsius.
Alcohol by Volume: 13.5% vol.
PRODUCED AND BOTTLED BY:
Pere Seda Winery
C./ Cid Campeador 22
07500 Manacor/Mallorca
Product of Spain
Bodegas Pere Seda
At the end of the 19th century, Pere Seda founded his winery on a piece of land in the centre of Mallorca. The cultivation area is located between Manacor and Felanitx, a gigantic plain at sea level. Wind brings salty air and thus influences the Character of the grape varieties. The Spanish wines produced here have the certificate DO designation "Pla i Llevant". Pere Seda is the largest winery in Mallorca within the group of spanish bodegas with this label of origin and has received both, on national as well as international level, many awards for its great spanish wine quality.Details
REGION: Manacor
APPELLATION: D.O. Pla i Llevant de Mallorca
WINERY: Pere Seda
Ingredients - Nutritional value
Grape Varieties: Merlot and Callet.
Serving Temperature: 16 - 18 degrees Celsius.
Alcohol by Volume: 13.5% vol.
Producer
Bodegas Pere Seda
At the end of the 19th century, Pere Seda founded his winery on a piece of land in the centre of Mallorca. The cultivation area is located between Manacor and Felanitx, a gigantic plain at sea level. Wind brings salty air and thus influences the Character of the grape varieties. The Spanish wines produced here have the certificate DO designation "Pla i Llevant". Pere Seda is the largest winery in Mallorca within the group of spanish bodegas with this label of origin and has received both, on national as well as international level, many awards for its great spanish wine quality. Bodegas Pere SedaPRODUCED AND BOTTLED BY:
Pere Seda Winery
C./ Cid Campeador 22
07500 Manacor/Mallorca
Product of Spain
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