Freshly squeezed orange juice from Sóller's Valley is the basis of this delicate creamy orange sorbet. Orange zest gives an authentic and intense flavor. This creation is a true culinary delight.
4% fat.
The traditional pastry: Ensaïmada, the sweet dough snail filled with fruity, aromatic orange marmalade. Vacuum-packed. No delivery to Mallorca and Spain.
