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Zucchini

Zucchini
The best known variety in Mallorca is the “Calabacín blanco”, the white zucchini.
It tastes a little milder than its dark green relative. It is perfect for casseroles, marinated, raw in salads and very classic: filled with minced meat.
With few calories but plenty of taste and good ingredients, it should not be missing in Mediterranean cuisine.
The best known variety in Mallorca is the “Calabacín blanco”, the white zucchini.
It tastes a little milder than its dark green relative. It is perfect for casseroles, marinated, raw in salads and very classic: filled with minced meat.
With few calories but plenty of taste and good ingredients, it should not be missing in Mediterranean cuisine.
Zucchini from Mallorca from integrated farming.
Net weight: | 600 - 650g |
Category: | II |
Size: |
170 - 120 mm long 30 - 60 mm diameter |
Country of origin: | Spain |
S'Hortolà
Crta Sineu, KM 8,45
Can Pere Pou
07198 Son Ferriol/Mallorca
Product of Spain
Ingredients - Nutritional value
Zucchini from Mallorca from integrated farming.
Net weight: | 600 - 650g |
Category: | II |
Size: |
170 - 120 mm long 30 - 60 mm diameter |
Country of origin: | Spain |
Producer
S'Hortolà
Crta Sineu, KM 8,45
Can Pere Pou
07198 Son Ferriol/Mallorca
Product of Spain