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6 x Can Majoral Butibalausí organic Red wine

6 x Can Majoral Butibalausí organic Red wine
Art-Nr.: 07107K6
6 x 0,75l bottle
59,70 € 54,95 €
(Price for 1 L: 12.21 €)

6 x Can Majoral Butibalausí organic Red wine

Origin:
D.O. Pla i Llevant
Vintage:
2018
Vol. %:
12,5
Grape varieties:
Tempranillo, Callet, Manto negro, Cabernet Sauvignon, Merlot, Syrah

In the glass it is presented with a shade of ripe cherry. On the nose, the aromas of wild fruits stand out with a touch of spice (cocoa, red pepper, etc.) and toast. The wine is a little snappy at first, but becomes softer after a few minutes. Tastes great with meat.
It will remain in the best condition for the first 5 years after bottling, afterwards it loses body.

Art-Nr.: 07107K6
6 x 0,75l bottle
59,70 € 54,95 €
(Price for 1 L: 12.21 €)
Art-Nr.: 07107K6
6 x 0,75l bottle
59,70 € 54,95 €
(Price for 1 L: 12.21 €)
Origin:
D.O. Pla i Llevant
Vintage:
2018
Vol. %:
12,5
Grape varieties:
Tempranillo, Callet, Manto negro, Cabernet Sauvignon, Merlot, Syrah

In the glass it is presented with a shade of ripe cherry. On the nose, the aromas of wild fruits stand out with a touch of spice (cocoa, red pepper, etc.) and toast. The wine is a little snappy at first, but becomes softer after a few minutes. Tastes great with meat.
It will remain in the best condition for the first 5 years after bottling, afterwards it loses body.

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Maceration and fermentation took between 10 and 18 days, depending on the variety, at 25 ° C and matured in stainless steel tanks. After the blend, the wine ferments for 9 months in French barriques for its "elegance".

You save 4.75 €.

GRAPE VARIETIES:
Tempranillo, Callet, Manto negro, Cabernet Sauvignon, Merlot and Syrah.

PRODUCED AND BOTTLED BY:
Can Majoral SAT
c/del campanar s/n
07210 Algaida – Mallorca

Product of Spain

Can Majoral

The Ca’n Majoral wineries own a total of 17 hectares of vineyards where up to 14 different varieties of grapes are grown organically. His project defends respect for the natural environment of their vineyards, they take great care of the health of the plant and the interaction with the flora and fauna to achieve a high quality product without generating waste or damaging the land. All the wines are certified by the CBPAE (Balearic Council of Ecological Agricultural Production).

SERVING TEMPERATURE: 16 - 18ºC

Details

Maceration and fermentation took between 10 and 18 days, depending on the variety, at 25 ° C and matured in stainless steel tanks. After the blend, the wine ferments for 9 months in French barriques for its "elegance".

GRAPE VARIETIES:
Tempranillo, Callet, Manto negro, Cabernet Sauvignon, Merlot and Syrah.

Can Majoral

The Ca’n Majoral wineries own a total of 17 hectares of vineyards where up to 14 different varieties of grapes are grown organically. His project defends respect for the natural environment of their vineyards, they take great care of the health of the plant and the interaction with the flora and fauna to achieve a high quality product without generating waste or damaging the land. All the wines are certified by the CBPAE (Balearic Council of Ecological Agricultural Production). Can Majoral

PRODUCED AND BOTTLED BY:
Can Majoral SAT
c/del campanar s/n
07210 Algaida – Mallorca

Product of Spain

SERVING TEMPERATURE: 16 - 18ºC

Shipping restrictions

Unfortunately we cannot ship this article without restrictions. The following restrictions apply:

  • No shipping to Sweden (SE)

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