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Fresh almonds in their shells

Fresh almonds in their shells
The almond stays fresh in the shell and can be processed later.
Tip to make roasted almonds: heat the whole shell at a low temperature (150º) for approx. 10- 20 minutes in the oven. Then crack: lightly roasted, delicious taste!
Straight from the island with the unique taste of the almond.
These almonds have been awarded the IGP Amettla de Mallorca quality seal, that guarantees Mallorca as the origin and promises first-class quality in terms of flavour and ingredients.
The almond stays fresh in the shell and can be processed later.
Tip to make roasted almonds: heat the whole shell at a low temperature (150º) for approx. 10- 20 minutes in the oven. Then crack: lightly roasted, delicious taste!
Straight from the island with the unique taste of the almond.
These almonds have been awarded the IGP Amettla de Mallorca quality seal, that guarantees Mallorca as the origin and promises first-class quality in terms of flavour and ingredients.
INGREDIENTS:
Unpeeled raw ALMONDS
IGP (PGI) Almond of Mallorca.
NUTRITION DECLARATION PER 100g referring to the fruit itself
Energy: | 661 Kcal / 2767 KJ |
Fat: | 57g |
of which | |
-saturated: | 6g |
-einfach ungesättigte Fettsäuren: | 37g |
-mehrfach ungesättigte Fettsäuren: | 13g |
Carbohydrates: | 20g |
of which | |
-Sugar: | 4g |
Protein: | 18g |
Salt: | 0,01g |
Fet a Soller S.L.
C/ Cristòfol Quintana Colom 1
07100 Sóller (Mallorca, España)
RGSA: 2121039 / PM
Product of Spain
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product.Ingredients - Nutritional value
INGREDIENTS:
Unpeeled raw ALMONDS
IGP (PGI) Almond of Mallorca.
NUTRITION DECLARATION PER 100g referring to the fruit itself
Energy: | 661 Kcal / 2767 KJ |
Fat: | 57g |
of which | |
-saturated: | 6g |
-einfach ungesättigte Fettsäuren: | 37g |
-mehrfach ungesättigte Fettsäuren: | 13g |
Carbohydrates: | 20g |
of which | |
-Sugar: | 4g |
Protein: | 18g |
Salt: | 0,01g |
Producer
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product. Fet a SóllerFet a Soller S.L.
C/ Cristòfol Quintana Colom 1
07100 Sóller (Mallorca, España)
RGSA: 2121039 / PM
Product of Spain