dark chocolate tongues - Blanxart
dark chocolate tongues - Blanxart
"25 dark chocolate cat tongues with 60% cocoa, handcrafted following the original recipe of Blanxart's first master chocolatier. This specialty is one of the most traditional from the brand. They are characterized by their fine texture and slight crunch."
"25 dark chocolate cat tongues with 60% cocoa, handcrafted following the original recipe of Blanxart's first master chocolatier. This specialty is one of the most traditional from the brand. They are characterized by their fine texture and slight crunch."
Store in a cool, dry place, between 15ºC and 21ºC.
INGREDIENTS:
Cocoa, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor.
Cocoa: at least 55%.
CEREALS containing GLUTEN (WHEAT, RYE, BARLEY, OATS, SPELT, KAMUT or their hybrid varieties) and derived products, SOY and soy-based products, MILK and its derivatives (including LACTOSE), TREE NUTS, such as ALMONDS, HAZELNUTS, WALNUTS, CASHEWS, PECANS, BRAZIL NUTS, PISTACHIOS, MACADAMIA NUTS, and products derived from them.
NUTRITION DECLARATION PER 100g
| Energy: | 546 Kcal / 2276 KJ |
| Fat: | 35,4g |
| of which | |
| -saturated: | 21,6g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 48,4g |
| of which | |
| -Sugar: | 44g |
| Protein: | 6,8g |
| Fibre: | 6,7g |
| Salt: | 0,02g |
MANUFACTURATED BY:
BLANXART, S.L.
Tambor del Bruc, 11-17 08970
Sant Joan Despi Barcelona, España
Product from Spain
Details
Store in a cool, dry place, between 15ºC and 21ºC.
Ingredients - Nutritional value
INGREDIENTS:
Cocoa, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor.
Cocoa: at least 55%.
CEREALS containing GLUTEN (WHEAT, RYE, BARLEY, OATS, SPELT, KAMUT or their hybrid varieties) and derived products, SOY and soy-based products, MILK and its derivatives (including LACTOSE), TREE NUTS, such as ALMONDS, HAZELNUTS, WALNUTS, CASHEWS, PECANS, BRAZIL NUTS, PISTACHIOS, MACADAMIA NUTS, and products derived from them.
NUTRITION DECLARATION PER 100g
| Energy: | 546 Kcal / 2276 KJ |
| Fat: | 35,4g |
| of which | |
| -saturated: | 21,6g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 48,4g |
| of which | |
| -Sugar: | 44g |
| Protein: | 6,8g |
| Fibre: | 6,7g |
| Salt: | 0,02g |
Producer
MANUFACTURATED BY:
BLANXART, S.L.
Tambor del Bruc, 11-17 08970
Sant Joan Despi Barcelona, España
Product from Spain
