Organic dark chocolate bar with 87% cacao from the Bosawás Natural Reserve in Nicaragua. This high-cocoa specialty is made with premium ingredients, without added sugars or sweeteners. The intense chocolate notes are unveiled through a meticulous artisanal process and the rich variety of the cacao's natural aromas.
Organic dark chocolate bar with 87% cacao from the Bosawás Natural Reserve in Nicaragua. This high-cocoa specialty is made with premium ingredients, without added sugars or sweeteners. The intense chocolate notes are unveiled through a meticulous artisanal process and the rich variety of the cacao's natural aromas.
83% Dark chocolate with chili from Peru. Initial aroma of citrus with notes of wood and leather, spiced undertones, and hints of nuts, like walnut and almond, with a surprising spicy kick at the finish.
83% Dark chocolate with chili from Peru. Initial aroma of citrus with notes of wood and leather, spiced undertones, and hints of nuts, like walnut and almond, with a surprising spicy kick at the finish.
