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6 x olive oil Virgen Extra D.O. in the tasting box 2
6 x olive oil Virgen Extra D.O. in the tasting box 2
The tradition of cultivating olives and producing olive oil on Majorca goes back hundreds of years. Majorcan olive oil is won solely through mecanical, not chemical processes. Pure olive juice with its high content of vitamins and unsaturated, fatty acids is a high-quality wholefood product. Its culinary diversity, the exquisite flavour and its manifold aromas stimulate all senses. The designation of origin "oli de Mallorca" warrants the oil´s quality, its aroma and texture. Get to know the distict properties of Oli de Mallorca with this selection of some of the islands best olive oils, all carrying the title "Protected Designation of Origin".
The tradition of cultivating olives and producing olive oil on Majorca goes back hundreds of years. Majorcan olive oil is won solely through mecanical, not chemical processes. Pure olive juice with its high content of vitamins and unsaturated, fatty acids is a high-quality wholefood product. Its culinary diversity, the exquisite flavour and its manifold aromas stimulate all senses. The designation of origin "oli de Mallorca" warrants the oil´s quality, its aroma and texture. Get to know the distict properties of Oli de Mallorca with this selection of some of the islands best olive oils, all carrying the title "Protected Designation of Origin".
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Oli Suc de Cel D.O., 500 ml tin
Manufactured from the olive type "mallorquina" and just cold-pressed, it is an excellent olive oil virgen extra, awarded with the original certificate “Oli de Mallorca“.
Oli Es Roquissar D.O., 500 ml tin
A versatile and gentle olive oil of pleasant flavour with a slight note of almonds and apples.
Oli Son Catiu D.O.,500 ml tin
Extra virgin olive oil of high quality from olive varieties Arbequina and Picual. Fine and mild aroma of green grass and ripe tomatoes.
Oli Aubocassa D.O., 500 ml bottle
The olive oil from the olive type Arbequina has got a fresh, fruity and slightly fine spicy taste.
The colour is shimmering yellow green in the bottle and surprisingly smells a bit like aromas of citrus and freshly cut grass.
Oli Biniagual D.O., 500 ml bottle
This olive oil is cold pressed and made only with mechanical processes, retaining its fruity taste with the best features.
Oli Treurer D.O., 500 ml bottle
It is of a fruity-peppery taste with subtle bitter attributes. It smells of almonds, nuts and fennel and thus is a perfect enrichment for salads and grilled dishes, both meat and fish, as well as vegetables. Majorcan olive oil.
Virgen extra olive oil - superior category olive oil obtained directly from
olives and solely by mechanical means.
Details
Oli Suc de Cel D.O., 500 ml tin
Manufactured from the olive type "mallorquina" and just cold-pressed, it is an excellent olive oil virgen extra, awarded with the original certificate “Oli de Mallorca“.
Oli Es Roquissar D.O., 500 ml tin
A versatile and gentle olive oil of pleasant flavour with a slight note of almonds and apples.
Oli Son Catiu D.O.,500 ml tin
Extra virgin olive oil of high quality from olive varieties Arbequina and Picual. Fine and mild aroma of green grass and ripe tomatoes.
Oli Aubocassa D.O., 500 ml bottle
The olive oil from the olive type Arbequina has got a fresh, fruity and slightly fine spicy taste.
The colour is shimmering yellow green in the bottle and surprisingly smells a bit like aromas of citrus and freshly cut grass.
Oli Biniagual D.O., 500 ml bottle
This olive oil is cold pressed and made only with mechanical processes, retaining its fruity taste with the best features.
Oli Treurer D.O., 500 ml bottle
It is of a fruity-peppery taste with subtle bitter attributes. It smells of almonds, nuts and fennel and thus is a perfect enrichment for salads and grilled dishes, both meat and fish, as well as vegetables. Majorcan olive oil.
Ingredients - Nutritional value
Virgen extra olive oil - superior category olive oil obtained directly from
olives and solely by mechanical means.
Producer
