Mallorca Verda chili peppers cream
Mallorca Verda chili peppers cream
The Mallorca Verda cream is made of 75 % olives, garlic, oil and spices. Here with a spicy kick of the chilli "Pebre Coent". It has a creamy consistency and is very aromatic.
It goes well with grilled meat and white fish, with sauces or in a vegetable dish.
Snacks fans can simply snack on the typical Mallorcan olive oil biscuits.
As a starter, tapas and as a side dish.
The Mallorca Verda cream is made of 75 % olives, garlic, oil and spices. Here with a spicy kick of the chilli "Pebre Coent". It has a creamy consistency and is very aromatic.
It goes well with grilled meat and white fish, with sauces or in a vegetable dish.
Snacks fans can simply snack on the typical Mallorcan olive oil biscuits.
As a starter, tapas and as a side dish.
STORAGE
Store in a cool, dry place away from light and heat. Once opened, store in the refrigerator.
BEST BEFORE:
See label
INGREDIENTS:
Black and green olives, extra virgin olive oil, garlic, vinegar, salt, aromatic herbs and xanthan gum thickener.
NUTRITION DECLARATION PER 100g
| Energy: | 1267,96 Kcal / 303 KJ |
| Fat: | 31,37g |
| of which | |
| -saturated: | 4,5g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 2,64g |
| of which | |
| -Sugar: | 2,59g |
| Protein: | 1,47g |
| Salt: | 49,73mg |
| Fiber: | 0g |
PRODUCED BY:
Ca Na Xiva S.L.
Pere Capellà, 10
07230 Montuïri, Mallorca
RGSA: 2607853/PM
Product of Spain
Mallorca Verda
Mallorca Verda was born in 1998 from a social project with the aim of promoting the integration into the labour market of people older than 45 or young people with difficulties. The Mallorcan initiative is based in Montuïri and specialises in the production of Mediterranean Mallorcan food. Particularly classic products were brought to the market that the Mallorcans knew and consumed, but which had not been marketed before. The basis of all Mallorca Verda products is the island's native raw materials, such as olive oil, salt and almonds, which are processed into AlliOli, and tapenades.Linie: Mallorca Verda - Tapenade
Details
STORAGE
Store in a cool, dry place away from light and heat. Once opened, store in the refrigerator.
BEST BEFORE:
See label
Ingredients - Nutritional value
INGREDIENTS:
Black and green olives, extra virgin olive oil, garlic, vinegar, salt, aromatic herbs and xanthan gum thickener.
NUTRITION DECLARATION PER 100g
| Energy: | 1267,96 Kcal / 303 KJ |
| Fat: | 31,37g |
| of which | |
| -saturated: | 4,5g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 2,64g |
| of which | |
| -Sugar: | 2,59g |
| Protein: | 1,47g |
| Salt: | 49,73mg |
| Fiber: | 0g |
Producer
Mallorca Verda
Mallorca Verda was born in 1998 from a social project with the aim of promoting the integration into the labour market of people older than 45 or young people with difficulties. The Mallorcan initiative is based in Montuïri and specialises in the production of Mediterranean Mallorcan food. Particularly classic products were brought to the market that the Mallorcans knew and consumed, but which had not been marketed before. The basis of all Mallorca Verda products is the island's native raw materials, such as olive oil, salt and almonds, which are processed into AlliOli, and tapenades. Mallorca VerdaPRODUCED BY:
Ca Na Xiva S.L.
Pere Capellà, 10
07230 Montuïri, Mallorca
RGSA: 2607853/PM
Product of Spain
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