Licoristas Reunidos Mallorquines S.L.
This company was born thanks to the Cañellas family, who had a long tradition of making aniseed, liqueurs and rums in Marratxí, Mallorca. The appreciated rum Amazona was created due to the export of aniseed and brandy from the American colonies.
This typical Mallorca rum can be found in every bar here. It is particularly popular in coffee as a carajillo, but also tastes good straight or on ice.
