The almond is the queen of traditional cuisine in Mallorca. It is used in many typical Mallorcan dishes and delicious Mallorcan sweets on the island of Mallorca. The small company Ametlla+ de Mallorca is entirely dedicated to the exquisite use of the almond. Ametlla is mallorquín and means almond.
The almond spices from Ametlla+ de Mallorca are particularly popular.