6 x Bordoy Sa Rota white wine D.O. Pla i Llevant
6 x Bordoy Sa Rota white wine D.O. Pla i Llevant
A double-award-winning white wine made from Chardonnay, Prensal Blanc and Giró Ros from the Bordoy winery in Llucmajor. Its aroma has reminiscences of white fruits such as pear or melon, but also a floral nuance. It’s golden in the glass and leaves a very pleasant, fruity, long-lasting taste on the palate; balanced and structured.
Box of 6 bottles.
A double-award-winning white wine made from Chardonnay, Prensal Blanc and Giró Ros from the Bordoy winery in Llucmajor. Its aroma has reminiscences of white fruits such as pear or melon, but also a floral nuance. It’s golden in the glass and leaves a very pleasant, fruity, long-lasting taste on the palate; balanced and structured.
Box of 6 bottles.
REGION: Llucmajor
DENOMINATION OF ORIGIN: D.O. Pla i Llevant / Mallorca
WINE CELLAR: Bodegas Bordoy
PRODUCTION: pre-fermentation cold maceration (24 h-10 º C) and fermentation in stainless steel tanks at controlled temperature (15 º C) for 15 days. Subsequently rests two months on its lees.
You save 8.01 €.GRAPE VARIETIES:
65% Chardonnay, 25% Prensal blanc and 10% Giró Ros.
Vol. %: 13
Contains SULPHITES
PRODUCED AND BOTTLED BY :
Bodegas Bordoy S.L.
Carrer Muntanya s/n
07620 Llucmajor/Mallorca
Product of Spain
Bodegas Bordoy
The Bordoy story began in 1993 with the purchase of large land in the south of Mallorca. The so called parcels "Els Camps de Sa Vinya" and "s´Aujub Vermell" are located between Llucmajor and the south coast of the island. They go around the former finca "Sa Torre" and were used for wine cultivation several centuries ago. The soil structure consists mainly of a type of sandstone with a lot of fossil and calcareous content. The grapes ripen from mid-May. The initially green fruits turn yellow respectively black. Finally, the Chardonnay harvest takes place in August, followed by Cabernet Sauvignon and Callet. In this area the harvest is ending in October with the raisin grapes for the sweet spanish red wines.SERVING TEMPERATURE : 8 - 10 ºC
Details
REGION: Llucmajor
DENOMINATION OF ORIGIN: D.O. Pla i Llevant / Mallorca
WINE CELLAR: Bodegas Bordoy
PRODUCTION: pre-fermentation cold maceration (24 h-10 º C) and fermentation in stainless steel tanks at controlled temperature (15 º C) for 15 days. Subsequently rests two months on its lees.
Ingredients - Nutritional value
GRAPE VARIETIES:
65% Chardonnay, 25% Prensal blanc and 10% Giró Ros.
Vol. %: 13
Contains SULPHITES
Producer
Bodegas Bordoy
The Bordoy story began in 1993 with the purchase of large land in the south of Mallorca. The so called parcels "Els Camps de Sa Vinya" and "s´Aujub Vermell" are located between Llucmajor and the south coast of the island. They go around the former finca "Sa Torre" and were used for wine cultivation several centuries ago. The soil structure consists mainly of a type of sandstone with a lot of fossil and calcareous content. The grapes ripen from mid-May. The initially green fruits turn yellow respectively black. Finally, the Chardonnay harvest takes place in August, followed by Cabernet Sauvignon and Callet. In this area the harvest is ending in October with the raisin grapes for the sweet spanish red wines. Bodegas BordoyPRODUCED AND BOTTLED BY :
Bodegas Bordoy S.L.
Carrer Muntanya s/n
07620 Llucmajor/Mallorca
Product of Spain
Tips
SERVING TEMPERATURE : 8 - 10 ºC
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