Bordoy Sa Rota white wine D.O. Pla i Llevant
Bordoy Sa Rota white wine D.O. Pla i Llevant
This white wine from the winery Bordoy in Llucmajor is made of the grape varieties Chardonnay, Prensal and Giró Ros and has obtained two awards. The aroma is reminiscent of white fruits like pear or melon, with a flowery nuance. In the glass it presents itself golden and has a pleasant, fruity and long-lasting taste in the palate. A balanced and structured wine.
This white wine from the winery Bordoy in Llucmajor is made of the grape varieties Chardonnay, Prensal and Giró Ros and has obtained two awards. The aroma is reminiscent of white fruits like pear or melon, with a flowery nuance. In the glass it presents itself golden and has a pleasant, fruity and long-lasting taste in the palate. A balanced and structured wine.
REGION: Llucmajor
DENOMINATION OF ORIGIN: D.O. Pla i Llevant / Mallorca
WINE CELLAR: Bodegas Bordoy
PRODUCTION: pre-fermentation cold maceration (24 h-10 º C) and fermentation in stainless steel tanks at controlled temperature (15 º C) for 15 days. Subsequently rests two months on its lees.
GRAPE VARIETIES:
65% Chardonnay, 25% Prensal and 10% Giró Ros
Vol. %: 13
Contains SULPHITES.
PRODUCED AND BOTTLED BY:
Bodegas Bordoy S.L.
Carrer Muntanya s/n,
07620 Llucmajor
Mallorca - Spain
Product of Spain
Bodegas Bordoy
The Bordoy story began in 1993 with the purchase of large land in the south of Mallorca. The so called parcels "Els Camps de Sa Vinya" and "s´Aujub Vermell" are located between Llucmajor and the south coast of the island. They go around the former finca "Sa Torre" and were used for wine cultivation several centuries ago. The soil structure consists mainly of a type of sandstone with a lot of fossil and calcareous content. The grapes ripen from mid-May. The initially green fruits turn yellow respectively black. Finally, the Chardonnay harvest takes place in August, followed by Cabernet Sauvignon and Callet. In this area the harvest is ending in October with the raisin grapes for the sweet spanish red wines.SERVING TEMPERATURE : 8 - 10 ºC
Details
REGION: Llucmajor
DENOMINATION OF ORIGIN: D.O. Pla i Llevant / Mallorca
WINE CELLAR: Bodegas Bordoy
PRODUCTION: pre-fermentation cold maceration (24 h-10 º C) and fermentation in stainless steel tanks at controlled temperature (15 º C) for 15 days. Subsequently rests two months on its lees.
Ingredients - Nutritional value
GRAPE VARIETIES:
65% Chardonnay, 25% Prensal and 10% Giró Ros
Vol. %: 13
Contains SULPHITES.
Producer
Bodegas Bordoy
The Bordoy story began in 1993 with the purchase of large land in the south of Mallorca. The so called parcels "Els Camps de Sa Vinya" and "s´Aujub Vermell" are located between Llucmajor and the south coast of the island. They go around the former finca "Sa Torre" and were used for wine cultivation several centuries ago. The soil structure consists mainly of a type of sandstone with a lot of fossil and calcareous content. The grapes ripen from mid-May. The initially green fruits turn yellow respectively black. Finally, the Chardonnay harvest takes place in August, followed by Cabernet Sauvignon and Callet. In this area the harvest is ending in October with the raisin grapes for the sweet spanish red wines. Bodegas BordoyPRODUCED AND BOTTLED BY:
Bodegas Bordoy S.L.
Carrer Muntanya s/n,
07620 Llucmajor
Mallorca - Spain
Product of Spain
Tips
SERVING TEMPERATURE : 8 - 10 ºC
Shipping restrictions
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