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- Blanxart 87% Dark...
Blanxart 87% Dark Chocolate Nicaragua, sugar-free.
Blanxart 87% Dark Chocolate Nicaragua, sugar-free.
This chocolate is organic, vegan, and gluten-free, made with Trinitario cacao beans, an exclusive variety.
Blanxart uses only single-origin cacao to highlight the uniqueness of each recipe. Through the Bean-to-Bar process, Blanxart controls the entire production cycle: from the meticulous selection of cacao from small plantations, through traditional slow roasting at our facilities, to the packaging of the final bar.
This chocolate is organic, vegan, and gluten-free, made with Trinitario cacao beans, an exclusive variety.
Blanxart uses only single-origin cacao to highlight the uniqueness of each recipe. Through the Bean-to-Bar process, Blanxart controls the entire production cycle: from the meticulous selection of cacao from small plantations, through traditional slow roasting at our facilities, to the packaging of the final bar.
Ingredients
Cacao*, vegetable fiber* (agave), cocoa butter, cocoa powder. Cacao: minimum 87%.
*from organic farming.
May contain traces of: Soy and soy-based products, Milk and its derivatives (including lactose), Tree nuts, such as almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, and Australian nuts, and their derivatives.
NUTRITION DECLARATION PER 100g
Energy: | 578 Kcal / 2380 KJ |
Fat: | 49,5g |
of which | |
-saturated: | 31,5g |
-mono unsaturated fats: | 0g |
-poly unsaturated fats: | 0g |
Carbohydrates: | 8,3g |
of which | |
-Sugar: | 1,6g |
Protein: | 11,3g |
Fibre: | 26,6g |
Salt: | 0,03g |
PRODUCED BY:
BLANXART, S.L.
Tambor del Bruc, 11-17 08970
Sant Joan Despi Barcelona, España
Producto de España
Store in a cool, dry place between 15°C and 21°C
Ingredients - Nutritional value
Ingredients
Cacao*, vegetable fiber* (agave), cocoa butter, cocoa powder. Cacao: minimum 87%.
*from organic farming.
May contain traces of: Soy and soy-based products, Milk and its derivatives (including lactose), Tree nuts, such as almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, and Australian nuts, and their derivatives.
NUTRITION DECLARATION PER 100g
Energy: | 578 Kcal / 2380 KJ |
Fat: | 49,5g |
of which | |
-saturated: | 31,5g |
-mono unsaturated fats: | 0g |
-poly unsaturated fats: | 0g |
Carbohydrates: | 8,3g |
of which | |
-Sugar: | 1,6g |
Protein: | 11,3g |
Fibre: | 26,6g |
Salt: | 0,03g |
Producer
PRODUCED BY:
BLANXART, S.L.
Tambor del Bruc, 11-17 08970
Sant Joan Despi Barcelona, España
Producto de España
Tips
Store in a cool, dry place between 15°C and 21°C