Allioli garlic cream
Allioli garlic cream
Miamm... already the odour convinces every garlic fan: a smooth garlic cream. Its name comes from the ingredients: All (garlic) and Oli (oil). Here, in Mallorca it's a delicatesse before the main course or the main course garnish.
Fresh bread with Allioli (without egg) with olives, seafood or grilled fish and meat, with vegetables or simply eaten with potatoes. Free from cholesterin, gluten, egg, lactose and completely vegan.
Miamm... already the odour convinces every garlic fan: a smooth garlic cream. Its name comes from the ingredients: All (garlic) and Oli (oil). Here, in Mallorca it's a delicatesse before the main course or the main course garnish.
Fresh bread with Allioli (without egg) with olives, seafood or grilled fish and meat, with vegetables or simply eaten with potatoes. Free from cholesterin, gluten, egg, lactose and completely vegan.
INGREDIENTS: Water, extra virgin olive oil(32%), garlic(10%), salt, vinegar, lemon juice, sugar, thickener xanthan gum.
NUTRITION DECLARATION PER 100g
| Energy: | 291,888 Kcal / 1221 KJ |
| Fat: | 32,40g |
| of which | |
| -saturated: | 4,66g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 0g |
| of which | |
| -Sugar: | 0g |
| Protein: | 0g |
| Salt: | 2,75g |
PRODUCED BY:
Diversificació Agrària S.L.
Pere Capellà, 10
07230 Montuíri, Mallorca
RGSA: 2607853/PM
Product of Spain
Mallorca Verda
Mallorca Verda was born in 1998 from a social project with the aim of promoting the integration into the labour market of people older than 45 or young people with difficulties. The Mallorcan initiative is based in Montuïri and specialises in the production of Mediterranean Mallorcan food. Particularly classic products were brought to the market that the Mallorcans knew and consumed, but which had not been marketed before. The basis of all Mallorca Verda products is the island's native raw materials, such as olive oil, salt and almonds, which are processed into AlliOli, and tapenades.BEST BEFORE:
See bottom
STORAGE:
Keep in the refrigerator after opening.
Ingredients - Nutritional value
INGREDIENTS: Water, extra virgin olive oil(32%), garlic(10%), salt, vinegar, lemon juice, sugar, thickener xanthan gum.
NUTRITION DECLARATION PER 100g
| Energy: | 291,888 Kcal / 1221 KJ |
| Fat: | 32,40g |
| of which | |
| -saturated: | 4,66g |
| -mono unsaturated fats: | 0g |
| -poly unsaturated fats: | 0g |
| Carbohydrates: | 0g |
| of which | |
| -Sugar: | 0g |
| Protein: | 0g |
| Salt: | 2,75g |
Producer
Mallorca Verda
Mallorca Verda was born in 1998 from a social project with the aim of promoting the integration into the labour market of people older than 45 or young people with difficulties. The Mallorcan initiative is based in Montuïri and specialises in the production of Mediterranean Mallorcan food. Particularly classic products were brought to the market that the Mallorcans knew and consumed, but which had not been marketed before. The basis of all Mallorca Verda products is the island's native raw materials, such as olive oil, salt and almonds, which are processed into AlliOli, and tapenades. Mallorca VerdaPRODUCED BY:
Diversificació Agrària S.L.
Pere Capellà, 10
07230 Montuíri, Mallorca
RGSA: 2607853/PM
Product of Spain
Tips
BEST BEFORE:
See bottom
STORAGE:
Keep in the refrigerator after opening.
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