Suc de Cel Organic extra virgin olive oil D.O. Coupage 3L
Suc de Cel Organic extra virgin olive oil D.O. Coupage 3L
The "SUC de CEL," nicknamed the "heaven's juice," originates from the majestic Tramuntana mountains near Sóller. This exceptional extra virgin olive oil, obtained through cold pressing of a careful selection of olives, is backed by the prestigious Oli de Mallorca D.O. origin certificate, guaranteeing superior quality.
Intense green in colour, it has aromas of grass, almond, apple and banana, with hints of dried fruit. The palate is somewhat sweet, with a light bitter note and medium spiciness.
Its convenient Bag-in-Box packaging, equipped with a tap, protects the oil from oxidation by preventing air entry during prolonged storage. Additionally, it shields the oil from exposure to light and temperature variations. Its rectangular design not only simplifies its transportation but also contributes to resource conservation."
The "SUC de CEL," nicknamed the "heaven's juice," originates from the majestic Tramuntana mountains near Sóller. This exceptional extra virgin olive oil, obtained through cold pressing of a careful selection of olives, is backed by the prestigious Oli de Mallorca D.O. origin certificate, guaranteeing superior quality.
Intense green in colour, it has aromas of grass, almond, apple and banana, with hints of dried fruit. The palate is somewhat sweet, with a light bitter note and medium spiciness.
Its convenient Bag-in-Box packaging, equipped with a tap, protects the oil from oxidation by preventing air entry during prolonged storage. Additionally, it shields the oil from exposure to light and temperature variations. Its rectangular design not only simplifies its transportation but also contributes to resource conservation."
Virgen extra olive oil, superior category olive oil obtained directly from olives and solely by mechanical means.
Olive varieties: Arbequina, Picual and Empeltre.
NUTRITION DECLARATION PER 100g
| Energy: | 900 Kcal / 3700 KJ | |
| Fat: | 100g | |
| of which | ||
| -saturated: | 16g | |
| -mono unsaturated fats: | 73g | |
| -poly unsaturated fats: | 11g | |
| Carbohydrates: | 0g | |
| of which | ||
| -Sugar: | 0g | |
| Protein: | 0g | |
| Salt: | 0g | |
| Vitamin E: | 13mg |
Fet a Sóller, S.L.
C./ Cristòfol Quintana Colom 1
E-07100 Sóller/Mallorca
CBPAE: 1365/E
CRDO: RC 32
Product of Spain
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product.Linie: Suc de Cel
Ingredients - Nutritional value
Virgen extra olive oil, superior category olive oil obtained directly from olives and solely by mechanical means.
Olive varieties: Arbequina, Picual and Empeltre.
NUTRITION DECLARATION PER 100g
| Energy: | 900 Kcal / 3700 KJ | |
| Fat: | 100g | |
| of which | ||
| -saturated: | 16g | |
| -mono unsaturated fats: | 73g | |
| -poly unsaturated fats: | 11g | |
| Carbohydrates: | 0g | |
| of which | ||
| -Sugar: | 0g | |
| Protein: | 0g | |
| Salt: | 0g | |
| Vitamin E: | 13mg |
Producer
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product. Fet a SóllerFet a Sóller, S.L.
C./ Cristòfol Quintana Colom 1
E-07100 Sóller/Mallorca
CBPAE: 1365/E
CRDO: RC 32
Product of Spain
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