Suc de Cel extra virgin olive oil D.O.
Suc de Cel extra virgin olive oil D.O.
"SUC de CEL" the "juice of heaven" comes from the Tramuntana mountains around Sóller. The extra virgin olive oil "SUC de CEL" cold-pressed from organic olives is awarded the certificate of origin Oli de Mallorca D.O. in guaranteed top quality.
The bag-in-box packaging with the practical tap prevents the penetration of air and thus the oxidation of the olive oil during longer storage. It also protects the oil from light and temperature fluctuations. The rectangular shape is convenient for transport and helps to save resources. Simply pour the amount needed at the table into a nice little jug.
"SUC de CEL" the "juice of heaven" comes from the Tramuntana mountains around Sóller. The extra virgin olive oil "SUC de CEL" cold-pressed from organic olives is awarded the certificate of origin Oli de Mallorca D.O. in guaranteed top quality.
The bag-in-box packaging with the practical tap prevents the penetration of air and thus the oxidation of the olive oil during longer storage. It also protects the oil from light and temperature fluctuations. The rectangular shape is convenient for transport and helps to save resources. Simply pour the amount needed at the table into a nice little jug.
The bag-in-box packaging with the practical tap prevents air from the penetration of air and thus the oxidation of the olive oil during longer storage. It also protects the oil from light and temperature fluctuations. The rectangular shape is convenient for transport and helps to save resources. Fill the amount needed at the table into a beautiful little jug.
Virgen extra olive oil - superior category olive oil obtained directly from olives and solely by mechanical means.
INGREDIENTS: organic arbequina olives
NUTRITION DECLARATION PER 100g
| Energy: | 900 Kcal / 3700 KJ |
| Fat: | 100g |
| of which | |
| -saturated: | 16g |
| -mono unsaturated fats: | 72g |
| -poly unsaturated fats: | 12g |
| Carbohydrates: | 0g |
| of which | |
| -Sugar: | 0g |
| Protein: | 0g |
| Salt: | 0g |
| Vitamin E |
13mg |
PRODUCED BY:
Fet a Sóller, SL
C / Cristofol Quintana Colom 1
07100 Sóller (Mallorca, España)
CRDO-Nummer: RC17
N.Ins. CBPAE 1365_E
ES-ECO-013-IB
Agricultura UE
Product of Spain
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product.Linie: Suc de Cel
Details
The bag-in-box packaging with the practical tap prevents air from the penetration of air and thus the oxidation of the olive oil during longer storage. It also protects the oil from light and temperature fluctuations. The rectangular shape is convenient for transport and helps to save resources. Fill the amount needed at the table into a beautiful little jug.
Ingredients - Nutritional value
Virgen extra olive oil - superior category olive oil obtained directly from olives and solely by mechanical means.
INGREDIENTS: organic arbequina olives
NUTRITION DECLARATION PER 100g
| Energy: | 900 Kcal / 3700 KJ |
| Fat: | 100g |
| of which | |
| -saturated: | 16g |
| -mono unsaturated fats: | 72g |
| -poly unsaturated fats: | 12g |
| Carbohydrates: | 0g |
| of which | |
| -Sugar: | 0g |
| Protein: | 0g |
| Salt: | 0g |
| Vitamin E |
13mg |
Producer
Fet a Sóller
"Fet a Sóller" is an initiative that aims to connect commerce with nature. Its target is to take care of tradition and natural resources and increase the quality of life. Natural, healthy and tasty products; many of them with the seal of ecological product. Fet a SóllerPRODUCED BY:
Fet a Sóller, SL
C / Cristofol Quintana Colom 1
07100 Sóller (Mallorca, España)
CRDO-Nummer: RC17
N.Ins. CBPAE 1365_E
ES-ECO-013-IB
Agricultura UE
Product of Spain
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