Your session has been reset for security reasons due to inactivity.
Oli Verderol Organic Olive Oil Virgen Extra D.O.
Oli Verderol Organic Olive Oil Virgen Extra D.O.
The basis for this extra virgin olive oil is the olive variety called "Arbequina". It stands for an aromatic, mild and somewhat sweet taste. The cultivar ‘Picual’ gives this olive oil a slightly spicy touch, while a small portion of the olive variety "Empeltre" adds to the Mallorcan character. This extra virgin olive oil with its´ pleasurable taste, presents itself to you in a sleek black bottle.
The basis for this extra virgin olive oil is the olive variety called "Arbequina". It stands for an aromatic, mild and somewhat sweet taste. The cultivar ‘Picual’ gives this olive oil a slightly spicy touch, while a small portion of the olive variety "Empeltre" adds to the Mallorcan character. This extra virgin olive oil with its´ pleasurable taste, presents itself to you in a sleek black bottle.
Share the products
Virgen extra olive oil - superior category olive oil obtained directly from
olives and solely by mechanical means.
Oli Verderol
Picarandau is a family business founded in 2006 dedicated to the cultivation of olive trees on a farm located near Palma. They work on the cultivation and harvest of the olive to achieve the highest quality possible. Their project is an organic farming based on localized irrigation to save water, the use of organic fertilizers and the protection of the fauna. The main production of this company is Oli Verderol, Denomination of Origin D.O. Oli de Mallorca.PRODUCED AND BOTTLED BY:
Picarandau S.A.T
Calle Neu, 19
07011 Palma (Mallorca, Spain)
CRDO number (producer registration number): RC17
Product of Spain
STORAGE:
Cool and dark
Ingredients - Nutritional value
Virgen extra olive oil - superior category olive oil obtained directly from
olives and solely by mechanical means.
Producer
Oli Verderol
Picarandau is a family business founded in 2006 dedicated to the cultivation of olive trees on a farm located near Palma. They work on the cultivation and harvest of the olive to achieve the highest quality possible. Their project is an organic farming based on localized irrigation to save water, the use of organic fertilizers and the protection of the fauna. The main production of this company is Oli Verderol, Denomination of Origin D.O. Oli de Mallorca. Oli VerderolPRODUCED AND BOTTLED BY:
Picarandau S.A.T
Calle Neu, 19
07011 Palma (Mallorca, Spain)
CRDO number (producer registration number): RC17
Product of Spain
Tips
STORAGE:
Cool and dark